Dumplings From Foreign Countries (Ⅰ)

Dumplings From Foreign Countries (Ⅰ) Like the Chinese, many foreigners also eat dumplings on traditional festivals. However, their ways of making and eating dumplings are different from each other. Japan, Korea, and Vietnam also have dumplings due to the influence of Chinese culture, but they usually refer to fried dumplings. Dumplings are also

By |2021-12-16T10:38:05+00:00September 25th, 2021|Blog|0 Comments

The Simplest Ways to Make the Best of Chinese Dumpling

The Simplest Ways to Make the Best of Chinese Dumpling Dumplings, or called “Jiaozi”, originated in ancient China,is a traditional Chinese flour food. It was invented in the Eastern Han Dynasty, was first used as medicine and have a history of more than 1,800 years. Dumplings are deeply loved by the Chinese

By |2021-12-16T10:38:40+00:00August 26th, 2021|Blog|0 Comments

Dumpling Processing Production Line

Dumpling Processing Production Line TCD Dumpling Processing Production Line is mainly used to produce small dumpling with imitation hand-made. The machine integrated dough production, dumpling wrapper making, filling, molding in one, with a large output, less energy consumption, small footprint, easy to clean, safe and sanitary, stable operation, convenient operation, HMI and structure

By |2021-08-05T10:11:56+00:00August 5th, 2021|Solutions|0 Comments
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