Project Description

Tunnel Oven

TCD designs and manufactures tunnel oven for industrial production.
TCD tunnel ovens can use different heating methods, conveyor speeds and fuel types to produce different foods, provide you flexible and efficient heat transfer resulting in a uniform and perfectly baked products.

Contact Us

DESCRIPTION

TCD designs and manufactures tunnel oven for industrial production.
TCD tunnel oven can use different heating methods, conveyor speeds and fuel types to produce different foods, provide you flexible and efficient heat transfer resulting in a uniform and perfectly baked products.

Tunnel Oven is modular design, it can be transported in blocks, and perfectly assembled at the customer’s company with greater ease, precision and time optimization.

A wide range of foods can be processed by tunnel oven:
Application:
Baking: bread, biscuit, pie, cake, pizza, toast, mooncake, etc.
Drying: meat, fish, jerky, fruit and vegetable, etc.
Applicable place: Medium and large scale of food industry

Our technical department has the ability for handling any kind of information, aimed at the supply of a first rate of performances and reliability.
Every detail of the tunnel oven can be designed and customized according to the production needs:
Heating source: Gas (LPG or Natural Gas), Electric
Combustion system: Direct or indirect radiation, Direct or indirect Convection
Control system: Button, PLC
Dimensions: Width, Length, Outer appearence
Conveyor system: Link joint, Net belt, Steel belt